Sorrel or Dried Hibiscus Flowers

• HIBISCUS – Hibiscuses are shrubs and small trees that produce beautiful, colorful trumpet-shaped flowers. Native to warm climates, they are just one of several species in the Malvaceae family. The plant has virtually no fragrance (some offer a minimal scent). Some common names include wax mallow, mazapan, Turk’s cap mallow, and sleeping hibiscus.
• A VERSATILE INGREDIENT – Hibiscus cut and sifted flowers are caffeine-free, making them ideal for herbal tea blends. Or mix them with green tea for a soothing, refreshing flavor and aroma. They are tart and colorful, which makes them a nice addition to any cuisine. Hibiscus cut and sifted flowers have also been used in cosmetics and as a dye.
• FLAVORFUL AND ROBUST – When the cut and sifted flowers are dried out and soaked in hot water, they deliver a tart flavor with a hint of cranberry-like flavor. Hibiscus flowers enhance the taste of green and black teas with their flavor. Mix them with peppermint, linden leaves or spearmint to add robust, intense flavor to beverages.
• ORGANIC FROM BURKINA FASO/EGYPT – Frontier Co-op Hibiscus Flowers are hand-picked and sun-dried, and then cut and sifted to provide a flavorful blend for many drinks and foods. Our hibiscus has zero additives and zero chemicals. It is kosher certified, organic certified, and non-irradiated.
• ABOUT US – Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We support natural-living and our products are never irradiated or treated with ETO. We’re committed to the health and welfare of the environment and everyone producing and consuming our botanical products.

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